All Day Menu

PLATES TO SHARE

SAIGON STREET WINGS | 14
fried split wings, caramel fish sauce, butter, cilantro, pickled anaheim chili

13 SPICE LAMB STIR FRY | 16
sliced ns lamb, garlic stems, black vinegar, soy

TUNA SASHIMI | 14
yellowfin tuna, jalapeño, passionfruit dressing, pickled radish

TWISTED PODS | 8
edamame, sichuan glaze, black vinegar, peanuts

KFC CAULIFLOWER | 14
crystal fried cauliflower, kimchi furikake, kfc sauce

MANGO SALAD | 13
shredded fresh mango, red onion, red pepper, chili, mint, cilantro, thai chili dressing, peanuts | V GF

DAILY GREENS | 10
market greens, garlic, chili

BBQ PORK BAO (2 pcs) | 15
house char siu pork and sweet oyster sauce

CHICKEN & BLACK GARLIC DUMPLINGS (5 pcs) | 14
sweet soy, cilantro, black vinegar

CRYSTAL SHRIMP DUMPLINGS (3pcs) | 13
crispy crystal wrapped shrimp and scallion, dim sum sauce

PORK & SHRIMP SIU MAI (3pcs) | 12
open-faced dumplings with pork, shrimp, tobiko, green onion

PORK & CHIVE DUMPLINGS (3pcs) | 12
pork, chives, jicama, peanuts, house dumpling sauce

EGG FRIED RICE | 15
preserved olive leaves, egg, sweet peas, scallion, seasoned soy | add shrimp +4 add pork +4

UNCLE’S CANTONESE CHOW MEIN | 27
crispy chow mein, seasonal seafood, bok choy, dried shiitake, carrot

RED THAI CURRY MUSSELS | 18
1lb mussels, coconut milk, thai basil, lime leaf

SINGAPORE NOODLES | 22
stir-fried rice noodles with shrimp, bbq pork, egg, curry spices

SHANXI LAMB SLAP NOODLES | 26
roasted garlic, sliced ns lamb, shaoxing wine, cumin, cabbage

BEEF RENDANG | 24
slow-cooked beef brisket, lemongrass, caramelized coconut, kaffir lime, galangal, toasted coconut

MIA’S KIMCHI | 6
STEAMED RICE | 4.5
CHILI CRISP | 2

ROASTED BLACK SESAME ICE CREAM SANDWICH | 10
TOASTED RICE ICE CREAM | 6
MILK TEA ICE CREAM | 6
CALAMANSI SORBET | 6